Friday, February 24th
Dumol, $145 (plus tax & gratuity) Click here for menu
Friday, March 23th
Heitz Cellar, $95 (plus & gratuity) Click here for menu
Thursday, May 10th
Pahlmeyer, Menu and price to be announced soon...
Friday, June 15th
Rombauer, Menu and price to be announced soon...
Thursday, July 20th
Far Niente, Menu and price to be announced soon...
Friday, August 17th
Joseph Phelps, Menu and price to be announced soon...
Friday, September 21st
Plumpjack, Menu and price to be announced soon...
Friday, October 19th
Silver Oak, Menu and price to be announced soon...
Wednesday, December 5th
Opus One, Menu and price to be announced soon...
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